When it comes to own brand food and drink in the UK, there are a couple of shops known for being a cut above the rest. While Waitrose has steamrollered its way into the mainstream lead, there’s one pseudo-supermarket who has been doing the ‘posh provisions on the high street’ thing longer than most: Marks and Spencer. While my childhood trips to our local branch were focused on buying clothes (I am to this day almost exclusively dressed by M&S, due to a fear of all clothes shopping and Marks being a never-changing bastion of easy body-covering selection) they’ve been selling food and drink under their own labels since the 1920s.
Their booze selection is pretty decent, and I’ve quaffed many a bottle of rebadged and specially brewed beer over the years, however, I’ve never got my hands on their whisky before now. To start with, their blended whisky: Kenmore 5 year old.